
Have your cake...
and party, too!


Cake Pricing Guide

Every Sugar•Bash cake is custom designed; prices will vary and will be individually based on the size of the cake, flavors/fillings chosen, and the complexity and time involved to create your edible masterpiece. Some decorations involve hours and even days of work. All flavor and design aspects of your cake will be created according to your unique specifications.
PARTY/SPECIALTY CAKES
All cakes are covered in marshmallow fondant (from scratch- not that stuff that comes in a tub!) and underneath the fondant icing is a layer of decadent chocolate or white chocolate ganache or buttercream. Standard cake tier will be at least 4” tall and will have 3 to 4 layers of cake and 2 to 3 layers of filling.
Base price for a plain, undecorated fondant-covered cake starts at $3.00 per serving, increasing in price depending on cake flavor and filling, the complexity of the design and the addition of any handmade sugar flowers, 2D or 3D figurines, cutouts, and other edible details.
NOVELTY/3D CUSTOM CAKES
These specialty carved cakes involve more than “just baking”- these require a strong sense of architecture and artistry combined with hours of imaginative planning, careful construction, and attention to detail! Sculpted/3D custom cakes (e.g., car, ball, purse, etc.) start at approximately $5.00 per serving and have a minimum of $100. Please request a quote and let Sugar•Bash build the cake of your dreams.
Fondant cakes are our specialty but buttercream cakes can also be made to order. We can also create a "naked" cake design for you- please contact us for a quote.

DELIVERY
No delivery charge to locations within 10 miles of Round Lake, IL (60073). We can deliver your cake to you (subject to availability) and the fee will be based on distance from Round Lake, IL:
10-25 miles $20
25-40 miles $40
40-60 miles $60
Over 60 miles- please inquire
While it is generally not a problem for clients to transport smaller cakes, self-transporting any cake is at your own risk, especially tiered cakes.

